Bulgaria vs Iraq: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Bulgaria
- Iraq
How they compare
Bulgaria currently reports 0.2877 kt against 0.2133 kt in Iraq, a difference of 0.0744 kt.
That makes Bulgaria's figure about 1.3 times Iraq's.
Across all 65 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 59th and Iraq ranks 61st of 164 countries.
Bulgaria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bulgaria | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3099 kt | 0.0007 kt | 0.3092 kt | Bulgaria |
| 1970s | 0.4239 kt | 0.0066 kt | 0.4173 kt | Bulgaria |
| 1980s | 0.3895 kt | 0.0096 kt | 0.3799 kt | Bulgaria |
| 1990s | 0.2652 kt | 0.0304 kt | 0.2347 kt | Bulgaria |
| 2000s | 0.2149 kt | 0.0519 kt | 0.1629 kt | Bulgaria |
| 2010s | 0.4213 kt | 0.0591 kt | 0.3622 kt | Bulgaria |
| 2020s | 0.4552 kt | 0.0725 kt | 0.3828 kt | Bulgaria |
| 2030s | 0.2796 kt | 0.1353 kt | 0.1443 kt | Bulgaria |
| 2050s | 0.2877 kt | 0.2133 kt | 0.0744 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bulgaria or Iraq?
- Bulgaria, at 0.2877 kt against 0.2133 kt in Iraq as of 2050.
- What is the difference in maize (corn) — crop residues between Bulgaria and Iraq?
- 0.0744 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Iraq?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Iraq rank globally for maize (corn) — crop residues?
- Bulgaria ranks 59th and Iraq ranks 61st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).