Burkina Faso vs Greece: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Burkina Faso
- Greece
How they compare
Greece currently reports 0.4855 kt against 0.4059 kt in Burkina Faso, a difference of 0.0796 kt.
That makes Greece's figure about 1.2 times Burkina Faso's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Greece ahead.
Burkina Faso ranks 49th and Greece ranks 46th of 164 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 2 and Greece in 7.
Head to head by decade
| Decade | Burkina Faso | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0282 kt | 0.0534 kt | 0.0251 kt | Greece |
| 1970s | 0.0188 kt | 0.0896 kt | 0.0708 kt | Greece |
| 1980s | 0.0332 kt | 0.2901 kt | 0.2569 kt | Greece |
| 1990s | 0.0645 kt | 0.3134 kt | 0.2489 kt | Greece |
| 2000s | 0.135 kt | 0.3632 kt | 0.2282 kt | Greece |
| 2010s | 0.2833 kt | 0.2704 kt | 0.0129 kt | Burkina Faso |
| 2020s | 0.3657 kt | 0.1996 kt | 0.1662 kt | Burkina Faso |
| 2030s | 0.2733 kt | 0.4716 kt | 0.1983 kt | Greece |
| 2050s | 0.4059 kt | 0.4855 kt | 0.0796 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Burkina Faso or Greece?
- Greece, at 0.4855 kt against 0.4059 kt in Burkina Faso as of 2050.
- What is the difference in maize (corn) — crop residues between Burkina Faso and Greece?
- 0.0796 kt, with Greece ahead.
- How many years of comparable data are there for Burkina Faso and Greece?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Greece rank globally for maize (corn) — crop residues?
- Burkina Faso ranks 49th and Greece ranks 46th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).