Cambodia vs Ghana: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Cambodia
- Ghana
How they compare
Cambodia currently reports 0.5975 kt against 0.5805 kt in Ghana, a difference of 0.017 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Ghana ahead.
Cambodia ranks 38th and Ghana ranks 40th of 164 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and Ghana in 8.
Head to head by decade
| Decade | Cambodia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0314 kt | 0.057 kt | 0.0256 kt | Ghana |
| 1970s | 0.0177 kt | 0.0826 kt | 0.065 kt | Ghana |
| 1980s | 0.0126 kt | 0.1151 kt | 0.1026 kt | Ghana |
| 1990s | 0.0123 kt | 0.1836 kt | 0.1713 kt | Ghana |
| 2000s | 0.0623 kt | 0.244 kt | 0.1816 kt | Ghana |
| 2010s | 0.1293 kt | 0.3638 kt | 0.2346 kt | Ghana |
| 2020s | 0.1673 kt | 0.5743 kt | 0.4069 kt | Ghana |
| 2030s | 0.2613 kt | 0.4249 kt | 0.1636 kt | Ghana |
| 2050s | 0.5975 kt | 0.5805 kt | 0.017 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Cambodia or Ghana?
- Cambodia, at 0.5975 kt against 0.5805 kt in Ghana as of 2050.
- What is the difference in maize (corn) — crop residues between Cambodia and Ghana?
- 0.017 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Ghana rank globally for maize (corn) — crop residues?
- Cambodia ranks 38th and Ghana ranks 40th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).