Cambodia vs Zambia: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Cambodia
- Zambia
How they compare
Zambia currently reports 0.6804 kt against 0.5975 kt in Cambodia, a difference of 0.0829 kt.
That makes Zambia's figure about 1.1 times Cambodia's.
Across all 65 years both countries report, Zambia has been ahead every year.
Cambodia ranks 38th and Zambia ranks 36th of 164 countries.
Zambia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cambodia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0314 kt | 0.1637 kt | 0.1323 kt | Zambia |
| 1970s | 0.0177 kt | 0.2437 kt | 0.226 kt | Zambia |
| 1980s | 0.0126 kt | 0.2174 kt | 0.2048 kt | Zambia |
| 1990s | 0.0123 kt | 0.1929 kt | 0.1806 kt | Zambia |
| 2000s | 0.0623 kt | 0.2145 kt | 0.1522 kt | Zambia |
| 2010s | 0.1293 kt | 0.4905 kt | 0.3613 kt | Zambia |
| 2020s | 0.1673 kt | 0.5726 kt | 0.4052 kt | Zambia |
| 2030s | 0.2613 kt | 0.4481 kt | 0.1868 kt | Zambia |
| 2050s | 0.5975 kt | 0.6804 kt | 0.0829 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Cambodia or Zambia?
- Zambia, at 0.6804 kt against 0.5975 kt in Cambodia as of 2050.
- What is the difference in maize (corn) — crop residues between Cambodia and Zambia?
- 0.0829 kt, with Zambia ahead.
- How many years of comparable data are there for Cambodia and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Zambia rank globally for maize (corn) — crop residues?
- Cambodia ranks 38th and Zambia ranks 36th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).