Fiji vs Qatar: Maize (corn) — Crop residues (Emissions N2O)

Fiji
0.0002 kt
in 2050
Qatar
0.0003 kt
in 2050
Fiji rank
147th
Qatar rank
145th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Fiji
  • Qatar
0000.0010.001196120052050

How they compare

Qatar currently reports 0.0003 kt against 0.0002 kt in Fiji, a difference of 0.0001 kt.

That makes Qatar's figure about 1.5 times Fiji's.

The two have swapped places 11 times across 37 shared years of data; in 1989 it was Fiji ahead.

Fiji ranks 147th and Qatar ranks 145th of 164 countries.

Across the 7 decades both report, Fiji averaged higher in 3 and Qatar in 3.

Head to head by decade

Decade Fiji Qatar Difference Ahead
1980s 0.0002 kt 0 kt 0.0002 kt Fiji
1990s 0.0002 kt 0.0001 kt 0.0002 kt Fiji
2000s 0.0001 kt 0.0002 kt 0.0001 kt Qatar
2010s 0.0002 kt 0.0002 kt 0 kt Qatar
2020s 0.0003 kt 0.0003 kt 0 kt Fiji
2030s 0.0002 kt 0.0002 kt 0 kt —
2050s 0.0002 kt 0.0003 kt 0.0001 kt Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Fiji or Qatar?
Qatar, at 0.0003 kt against 0.0002 kt in Fiji as of 2050.
What is the difference in maize (corn) — crop residues between Fiji and Qatar?
0.0001 kt, with Qatar ahead.
How many years of comparable data are there for Fiji and Qatar?
37 years are reported by both, from 1989 to 2050.
How do Fiji and Qatar rank globally for maize (corn) — crop residues?
Fiji ranks 147th and Qatar ranks 145th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Qatar: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/fiji/qatar/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).