Kazakhstan vs Portugal: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Kazakhstan
- Portugal
How they compare
Portugal currently reports 0.1155 kt against 0.1041 kt in Kazakhstan, a difference of 0.0114 kt.
That makes Portugal's figure about 1.1 times Kazakhstan's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Portugal ahead.
Kazakhstan ranks 78th and Portugal ranks 75th of 164 countries.
Across the 6 decades both report, Kazakhstan averaged higher in 1 and Portugal in 5.
Head to head by decade
| Decade | Kazakhstan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.037 kt | 0.1279 kt | 0.0909 kt | Portugal |
| 2000s | 0.0659 kt | 0.1135 kt | 0.0476 kt | Portugal |
| 2010s | 0.1067 kt | 0.1204 kt | 0.0137 kt | Portugal |
| 2020s | 0.1717 kt | 0.1107 kt | 0.061 kt | Kazakhstan |
| 2030s | 0.0918 kt | 0.1122 kt | 0.0204 kt | Portugal |
| 2050s | 0.1041 kt | 0.1155 kt | 0.0114 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Kazakhstan or Portugal?
- Portugal, at 0.1155 kt against 0.1041 kt in Kazakhstan as of 2050.
- What is the difference in maize (corn) — crop residues between Kazakhstan and Portugal?
- 0.0114 kt, with Portugal ahead.
- How many years of comparable data are there for Kazakhstan and Portugal?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Portugal rank globally for maize (corn) — crop residues?
- Kazakhstan ranks 78th and Portugal ranks 75th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).