Nepal vs Spain: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Nepal
- Spain
How they compare
Nepal currently reports 0.7819 kt against 0.7309 kt in Spain, a difference of 0.051 kt.
That makes Nepal's figure about 1.1 times Spain's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Spain ahead.
Nepal ranks 32nd and Spain ranks 34th of 164 countries.
Across the 9 decades both report, Nepal averaged higher in 1 and Spain in 8.
Head to head by decade
| Decade | Nepal | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1528 kt | 0.2118 kt | 0.059 kt | Spain |
| 1970s | 0.1462 kt | 0.3161 kt | 0.1699 kt | Spain |
| 1980s | 0.1731 kt | 0.4466 kt | 0.2735 kt | Spain |
| 1990s | 0.2481 kt | 0.4911 kt | 0.243 kt | Spain |
| 2000s | 0.3076 kt | 0.6173 kt | 0.3096 kt | Spain |
| 2010s | 0.3932 kt | 0.6308 kt | 0.2375 kt | Spain |
| 2020s | 0.5058 kt | 0.5718 kt | 0.066 kt | Spain |
| 2030s | 0.5865 kt | 0.7099 kt | 0.1234 kt | Spain |
| 2050s | 0.7819 kt | 0.7309 kt | 0.051 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Nepal or Spain?
- Nepal, at 0.7819 kt against 0.7309 kt in Spain as of 2050.
- What is the difference in maize (corn) — crop residues between Nepal and Spain?
- 0.051 kt, with Nepal ahead.
- How many years of comparable data are there for Nepal and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Spain rank globally for maize (corn) — crop residues?
- Nepal ranks 32nd and Spain ranks 34th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).