Pakistan vs Peru: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Pakistan
- Peru
How they compare
Pakistan currently reports 0.9015 kt against 0.8468 kt in Peru, a difference of 0.0547 kt.
That makes Pakistan's figure about 1.1 times Peru's.
Across all 65 years both countries report, Pakistan has been ahead every year.
Pakistan ranks 28th and Peru ranks 31st of 164 countries.
Pakistan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Pakistan | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1276 kt | 0.0963 kt | 0.0313 kt | Pakistan |
| 1970s | 0.1628 kt | 0.1217 kt | 0.041 kt | Pakistan |
| 1980s | 0.2177 kt | 0.1408 kt | 0.0769 kt | Pakistan |
| 1990s | 0.2726 kt | 0.1432 kt | 0.1294 kt | Pakistan |
| 2000s | 0.4589 kt | 0.2307 kt | 0.2283 kt | Pakistan |
| 2010s | 0.8744 kt | 0.2675 kt | 0.6069 kt | Pakistan |
| 2020s | 1.54 kt | 0.2616 kt | 1.28 kt | Pakistan |
| 2030s | 0.7188 kt | 0.471 kt | 0.2478 kt | Pakistan |
| 2050s | 0.9015 kt | 0.8468 kt | 0.0547 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Pakistan or Peru?
- Pakistan, at 0.9015 kt against 0.8468 kt in Peru as of 2050.
- What is the difference in maize (corn) — crop residues between Pakistan and Peru?
- 0.0547 kt, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and Peru rank globally for maize (corn) — crop residues?
- Pakistan ranks 28th and Peru ranks 31st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).