Serbia vs Zimbabwe: Maize (corn) — Crop residues (Emissions N2O)

Serbia
1.05 kt
in 2050
Zimbabwe
0.8752 kt
in 2050
Serbia rank
27th
Zimbabwe rank
29th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Serbia
  • Zimbabwe
00.250.50.7511.2196120052050

How they compare

Serbia currently reports 1.05 kt against 0.8752 kt in Zimbabwe, a difference of 0.1748 kt.

That makes Serbia's figure about 1.2 times Zimbabwe's.

Across all 20 years both countries report, Serbia has been ahead every year.

Serbia ranks 27th and Zimbabwe ranks 29th of 164 countries.

Serbia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Serbia Zimbabwe Difference Ahead
2000s 0.9045 kt 0.3116 kt 0.5929 kt Serbia
2010s 0.9764 kt 0.2454 kt 0.7309 kt Serbia
2020s 0.9688 kt 0.2353 kt 0.7335 kt Serbia
2030s 1.01 kt 0.6248 kt 0.3805 kt Serbia
2050s 1.05 kt 0.8752 kt 0.1746 kt Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Serbia or Zimbabwe?
Serbia, at 1.05 kt against 0.8752 kt in Zimbabwe as of 2050.
What is the difference in maize (corn) — crop residues between Serbia and Zimbabwe?
0.1748 kt, with Serbia ahead.
How many years of comparable data are there for Serbia and Zimbabwe?
20 years are reported by both, from 2006 to 2050.
How do Serbia and Zimbabwe rank globally for maize (corn) — crop residues?
Serbia ranks 27th and Zimbabwe ranks 29th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Zimbabwe: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/serbia/zimbabwe/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).