Sierra Leone vs Uzbekistan: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Sierra Leone
- Uzbekistan
How they compare
Sierra Leone currently reports 0.0546 kt against 0.0454 kt in Uzbekistan, a difference of 0.0092 kt.
That makes Sierra Leone's figure about 1.2 times Uzbekistan's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Uzbekistan ahead.
Sierra Leone ranks 90th and Uzbekistan ranks 93rd of 164 countries.
Across the 6 decades both report, Sierra Leone averaged higher in 1 and Uzbekistan in 5.
Head to head by decade
| Decade | Sierra Leone | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0021 kt | 0.0375 kt | 0.0355 kt | Uzbekistan |
| 2000s | 0.0057 kt | 0.028 kt | 0.0223 kt | Uzbekistan |
| 2010s | 0.0067 kt | 0.0566 kt | 0.05 kt | Uzbekistan |
| 2020s | 0.0046 kt | 0.0945 kt | 0.09 kt | Uzbekistan |
| 2030s | 0.0289 kt | 0.04 kt | 0.0111 kt | Uzbekistan |
| 2050s | 0.0546 kt | 0.0454 kt | 0.0092 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Sierra Leone or Uzbekistan?
- Sierra Leone, at 0.0546 kt against 0.0454 kt in Uzbekistan as of 2050.
- What is the difference in maize (corn) — crop residues between Sierra Leone and Uzbekistan?
- 0.0092 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Sierra Leone and Uzbekistan rank globally for maize (corn) — crop residues?
- Sierra Leone ranks 90th and Uzbekistan ranks 93rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).