Chad vs Cuba: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Chad
- Cuba
How they compare
Cuba currently reports 0.0277 kt against 0.0251 kt in Chad, a difference of 0.0026 kt.
That makes Cuba's figure about 1.1 times Chad's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Cuba ahead.
Chad ranks 70th and Cuba ranks 68th of 164 countries.
Across the 9 decades both report, Chad averaged higher in 2 and Cuba in 7.
Head to head by decade
| Decade | Chad | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0006 kt | 0.0038 kt | 0.0032 kt | Cuba |
| 1970s | 0.0005 kt | 0.0038 kt | 0.0033 kt | Cuba |
| 1980s | 0.0012 kt | 0.0037 kt | 0.0025 kt | Cuba |
| 1990s | 0.0037 kt | 0.0048 kt | 0.0011 kt | Cuba |
| 2000s | 0.0065 kt | 0.0108 kt | 0.0044 kt | Cuba |
| 2010s | 0.0146 kt | 0.0122 kt | 0.0024 kt | Chad |
| 2020s | 0.0147 kt | 0.0071 kt | 0.0076 kt | Chad |
| 2030s | 0.0151 kt | 0.0183 kt | 0.0032 kt | Cuba |
| 2050s | 0.0251 kt | 0.0277 kt | 0.0026 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Chad or Cuba?
- Cuba, at 0.0277 kt against 0.0251 kt in Chad as of 2050.
- What is the difference in maize (corn) — crop residues between Chad and Cuba?
- 0.0026 kt, with Cuba ahead.
- How many years of comparable data are there for Chad and Cuba?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Cuba rank globally for maize (corn) — crop residues?
- Chad ranks 70th and Cuba ranks 68th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).