Egypt vs Europe: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Egypt
- Europe
How they compare
Europe currently reports 2.91 kt against 0.3346 kt in Egypt, a difference of 2.58 kt.
That makes Europe's figure about 8.7 times Egypt's.
Across all 65 years both countries report, Europe has been ahead every year.
Egypt ranks 17th and Europe ranks 14th of 164 countries.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0649 kt | 1.31 kt | 1.25 kt | Europe |
| 1970s | 0.0817 kt | 1.68 kt | 1.6 kt | Europe |
| 1980s | 0.1085 kt | 2.06 kt | 1.95 kt | Europe |
| 1990s | 0.1522 kt | 1.92 kt | 1.76 kt | Europe |
| 2000s | 0.188 kt | 2.3 kt | 2.11 kt | Europe |
| 2010s | 0.2128 kt | 3.25 kt | 3.03 kt | Europe |
| 2020s | 0.2095 kt | 3.48 kt | 3.27 kt | Europe |
| 2030s | 0.2525 kt | 2.81 kt | 2.56 kt | Europe |
| 2050s | 0.3346 kt | 2.91 kt | 2.57 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Egypt or Europe?
- Europe, at 2.91 kt against 0.3346 kt in Egypt as of 2050.
- What is the difference in maize (corn) — crop residues between Egypt and Europe?
- 2.58 kt, with Europe ahead.
- How many years of comparable data are there for Egypt and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Europe rank globally for maize (corn) — crop residues?
- Egypt ranks 17th and Europe ranks 14th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).