France vs South America: Maize (corn) — Crop residues

France
0.5065 kt
in 2050
South America
4.07 kt
in 2050
France rank
10th
South America rank
11th

Maize (corn) — Crop residues over time

  • France
  • South America
0246196120052050

How they compare

South America currently reports 4.07 kt against 0.5065 kt in France, a difference of 3.56 kt.

That makes South America's figure about 8.0 times France's.

Across all 65 years both countries report, South America has been ahead every year.

France ranks 10th and South America ranks 11th of 164 countries.

South America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade France South America Difference Ahead
1960s 0.1123 kt 0.7373 kt 0.625 kt South America
1970s 0.2539 kt 0.9721 kt 0.7182 kt South America
1980s 0.3282 kt 1.21 kt 0.8868 kt South America
1990s 0.3899 kt 1.5 kt 1.11 kt South America
2000s 0.4206 kt 2.12 kt 1.7 kt South America
2010s 0.4037 kt 3.68 kt 3.28 kt South America
2020s 0.3703 kt 5.12 kt 4.75 kt South America
2030s 0.492 kt 3.37 kt 2.88 kt South America
2050s 0.5065 kt 4.07 kt 3.56 kt South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, France or South America?
South America, at 4.07 kt against 0.5065 kt in France as of 2050.
What is the difference in maize (corn) — crop residues between France and South America?
3.56 kt, with South America ahead.
How many years of comparable data are there for France and South America?
65 years are reported by both, from 1961 to 2050.
How do France and South America rank globally for maize (corn) — crop residues?
France ranks 10th and South America ranks 11th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs South America: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/france/south-america/

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<a href="https://climate.statizoid.com/compare/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/france/south-america/">France vs South America: Maize (corn) — Crop residues</a> — Statizoid

About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).