Mexico vs Viet Nam: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Mexico
- Viet Nam
How they compare
Mexico currently reports 1.08 kt against 0.2951 kt in Viet Nam, a difference of 0.7849 kt.
That makes Mexico's figure about 3.7 times Viet Nam's.
Across all 65 years both countries report, Mexico has been ahead every year.
Mexico ranks 5th and Viet Nam ranks 5th of 164 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mexico | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3201 kt | 0.0113 kt | 0.3088 kt | Mexico |
| 1970s | 0.3433 kt | 0.013 kt | 0.3303 kt | Mexico |
| 1980s | 0.4224 kt | 0.0211 kt | 0.4012 kt | Mexico |
| 1990s | 0.5671 kt | 0.0395 kt | 0.5276 kt | Mexico |
| 2000s | 0.6571 kt | 0.1047 kt | 0.5524 kt | Mexico |
| 2010s | 0.7477 kt | 0.1486 kt | 0.5991 kt | Mexico |
| 2020s | 0.8209 kt | 0.1311 kt | 0.6898 kt | Mexico |
| 2030s | 0.924 kt | 0.2035 kt | 0.7205 kt | Mexico |
| 2050s | 1.08 kt | 0.2951 kt | 0.7841 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Mexico or Viet Nam?
- Mexico, at 1.08 kt against 0.2951 kt in Viet Nam as of 2050.
- What is the difference in maize (corn) — crop residues between Mexico and Viet Nam?
- 0.7849 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do Mexico and Viet Nam rank globally for maize (corn) — crop residues?
- Mexico ranks 5th and Viet Nam ranks 5th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).