Bahamas vs Barbados: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Bahamas
- Barbados
How they compare
Bahamas currently reports 5,963 kg against 4,393 kg in Barbados, a difference of 1,570 kg.
That makes Bahamas's figure about 1.4 times Barbados's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Barbados ahead.
Bahamas ranks 152nd and Barbados ranks 155th of 164 countries.
Across the 9 decades both report, Bahamas averaged higher in 5 and Barbados in 4.
Head to head by decade
| Decade | Bahamas | Barbados | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,822 kg | 8,791 kg | 4,968 kg | Barbados |
| 1970s | 7,025 kg | 17,325 kg | 10,300 kg | Barbados |
| 1980s | 8,082 kg | 19,112 kg | 11,030 kg | Barbados |
| 1990s | 4,402 kg | 11,370 kg | 6,968 kg | Barbados |
| 2000s | 3,305 kg | 2,368 kg | 937.79 kg | Bahamas |
| 2010s | 5,266 kg | 1,526 kg | 3,740 kg | Bahamas |
| 2020s | 4,943 kg | 514.44 kg | 4,429 kg | Bahamas |
| 2030s | 4,951 kg | 3,664 kg | 1,287 kg | Bahamas |
| 2050s | 5,963 kg | 4,393 kg | 1,569 kg | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bahamas or Barbados?
- Bahamas, at 5,963 kg against 4,393 kg in Barbados as of 2050.
- What is the difference in maize (corn) — crop residues between Bahamas and Barbados?
- 1,570 kg, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Barbados?
- 65 years are reported by both, from 1961 to 2050.
- How do Bahamas and Barbados rank globally for maize (corn) — crop residues?
- Bahamas ranks 152nd and Barbados ranks 155th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).