Burundi vs Slovenia: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Burundi
- Slovenia
How they compare
Slovenia currently reports 3.27 million kg against 3.12 million kg in Burundi, a difference of 149,730 kg.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Burundi ahead.
Burundi ranks 89th and Slovenia ranks 87th of 164 countries.
Across the 6 decades both report, Burundi averaged higher in 1 and Slovenia in 5.
Head to head by decade
| Decade | Burundi | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.58 million kg | 2.37 million kg | 785,948 kg | Slovenia |
| 2000s | 1.39 million kg | 2.46 million kg | 1.07 million kg | Slovenia |
| 2010s | 2.03 million kg | 2.53 million kg | 499,682 kg | Slovenia |
| 2020s | 7.19 million kg | 2.94 million kg | 4.25 million kg | Burundi |
| 2030s | 1.99 million kg | 3.18 million kg | 1.19 million kg | Slovenia |
| 2050s | 3.12 million kg | 3.27 million kg | 149,730 kg | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Burundi or Slovenia?
- Slovenia, at 3.27 million kg against 3.12 million kg in Burundi as of 2050.
- What is the difference in maize (corn) — crop residues between Burundi and Slovenia?
- 149,730 kg, with Slovenia ahead.
- How many years of comparable data are there for Burundi and Slovenia?
- 34 years are reported by both, from 1992 to 2050.
- How do Burundi and Slovenia rank globally for maize (corn) — crop residues?
- Burundi ranks 89th and Slovenia ranks 87th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).