Dominica vs Japan: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Dominica
- Japan
How they compare
Dominica currently reports 3,615 kg against 2,097 kg in Japan, a difference of 1,518 kg.
That makes Dominica's figure about 1.7 times Japan's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Japan ahead.
Dominica ranks 156th and Japan ranks 158th of 164 countries.
Across the 9 decades both report, Dominica averaged higher in 5 and Japan in 4.
Head to head by decade
| Decade | Dominica | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,596 kg | 703,982 kg | 702,386 kg | Japan |
| 1970s | 2,000 kg | 141,017 kg | 139,017 kg | Japan |
| 1980s | 2,179 kg | 15,630 kg | 13,450 kg | Japan |
| 1990s | 1,762 kg | 4,048 kg | 2,286 kg | Japan |
| 2000s | 1,952 kg | 1,461 kg | 491.7 kg | Dominica |
| 2010s | 1,874 kg | 1,527 kg | 346.7 kg | Dominica |
| 2020s | 1,924 kg | 1,513 kg | 411.93 kg | Dominica |
| 2030s | 3,052 kg | 1,857 kg | 1,196 kg | Dominica |
| 2050s | 3,615 kg | 2,097 kg | 1,518 kg | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Dominica or Japan?
- Dominica, at 3,615 kg against 2,097 kg in Japan as of 2050.
- What is the difference in maize (corn) — crop residues between Dominica and Japan?
- 1,518 kg, with Dominica ahead.
- How many years of comparable data are there for Dominica and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominica and Japan rank globally for maize (corn) — crop residues?
- Dominica ranks 156th and Japan ranks 158th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).