Ethiopia vs Net Food Importing Developing Countries (NFIDCs): Maize (corn) — Crop residues

Ethiopia
115.97 million kg
in 2050
Net Food Importing Developing Countries (NFIDCs)
1.19 billion kg
in 2050
Ethiopia rank
13th
Net Food Importing Developing Countries (NFIDCs) rank
10th

Maize (corn) — Crop residues over time

  • Ethiopia
  • Net Food Importing Developing Countries (NFIDCs)
0250.0M500.0M750.0M1.0B1.2B196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 1.19 billion kg against 115.97 million kg in Ethiopia, a difference of 1.07 billion kg.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 10.2 times Ethiopia's.

Across all 33 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Ethiopia ranks 13th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 164 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1990s 23.40 million kg 300.91 million kg 277.51 million kg Net Food Importing Developing Countries (NFIDCs)
2000s 34.55 million kg 410.71 million kg 376.16 million kg Net Food Importing Developing Countries (NFIDCs)
2010s 71.45 million kg 649.07 million kg 577.62 million kg Net Food Importing Developing Countries (NFIDCs)
2020s 86.91 million kg 803.23 million kg 716.33 million kg Net Food Importing Developing Countries (NFIDCs)
2030s 76.44 million kg 788.43 million kg 712.00 million kg Net Food Importing Developing Countries (NFIDCs)
2050s 115.97 million kg 1.19 billion kg 1.07 billion kg Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Ethiopia or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 1.19 billion kg against 115.97 million kg in Ethiopia as of 2050.
What is the difference in maize (corn) — crop residues between Ethiopia and Net Food Importing Developing Countries (NFIDCs)?
1.07 billion kg, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Ethiopia and Net Food Importing Developing Countries (NFIDCs)?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Net Food Importing Developing Countries (NFIDCs) rank globally for maize (corn) — crop residues?
Ethiopia ranks 13th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Net Food Importing Developing Countries (NFIDCs): Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-n-content-fao-tier-1/ethiopia/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Maize (corn) — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).