Guyana vs Montenegro: Maize (corn) — Crop residues

Guyana
79,391 kg
in 2050
Montenegro
53,100 kg
in 2050
Guyana rank
134th
Montenegro rank
137th

Maize (corn) — Crop residues over time

  • Guyana
  • Montenegro
020.0k40.0k60.0k80.0k196120052050

How they compare

Guyana currently reports 79,391 kg against 53,100 kg in Montenegro, a difference of 26,291 kg.

That makes Guyana's figure about 1.5 times Montenegro's.

The two have swapped places 1 time across 20 shared years of data; in 2006 it was Montenegro ahead.

Guyana ranks 134th and Montenegro ranks 137th of 164 countries.

Guyana has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Guyana Montenegro Difference Ahead
2000s 52,217 kg 29,292 kg 22,925 kg Guyana
2010s 42,853 kg 21,882 kg 20,970 kg Guyana
2020s 42,159 kg 22,461 kg 19,698 kg Guyana
2030s 64,630 kg 50,885 kg 13,745 kg Guyana
2050s 79,391 kg 53,100 kg 26,290 kg Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Guyana or Montenegro?
Guyana, at 79,391 kg against 53,100 kg in Montenegro as of 2050.
What is the difference in maize (corn) — crop residues between Guyana and Montenegro?
26,291 kg, with Guyana ahead.
How many years of comparable data are there for Guyana and Montenegro?
20 years are reported by both, from 2006 to 2050.
How do Guyana and Montenegro rank globally for maize (corn) — crop residues?
Guyana ranks 134th and Montenegro ranks 137th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Montenegro: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-n-content-fao-tier-1/guyana/montenegro/

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About this data

Indicator
Maize (corn) — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).