India vs Net Food Importing Developing Countries (NFIDCs): Maize (corn) — Crop residues

India
259.14 million kg
in 2050
Net Food Importing Developing Countries (NFIDCs)
1.19 billion kg
in 2050
India rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
10th

Maize (corn) — Crop residues over time

  • India
  • Net Food Importing Developing Countries (NFIDCs)
0250.0M500.0M750.0M1.0B1.2B196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 1.19 billion kg against 259.14 million kg in India, a difference of 925.94 million kg.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 4.6 times India's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

India ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 164 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade India Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 59.00 million kg 160.44 million kg 101.44 million kg Net Food Importing Developing Countries (NFIDCs)
1970s 70.70 million kg 194.57 million kg 123.87 million kg Net Food Importing Developing Countries (NFIDCs)
1980s 80.29 million kg 235.99 million kg 155.70 million kg Net Food Importing Developing Countries (NFIDCs)
1990s 99.80 million kg 289.80 million kg 190.00 million kg Net Food Importing Developing Countries (NFIDCs)
2000s 143.85 million kg 410.71 million kg 266.86 million kg Net Food Importing Developing Countries (NFIDCs)
2010s 219.74 million kg 649.07 million kg 429.33 million kg Net Food Importing Developing Countries (NFIDCs)
2020s 288.72 million kg 803.23 million kg 514.51 million kg Net Food Importing Developing Countries (NFIDCs)
2030s 202.26 million kg 788.43 million kg 586.17 million kg Net Food Importing Developing Countries (NFIDCs)
2050s 259.14 million kg 1.19 billion kg 925.94 million kg Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, India or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 1.19 billion kg against 259.14 million kg in India as of 2050.
What is the difference in maize (corn) — crop residues between India and Net Food Importing Developing Countries (NFIDCs)?
925.94 million kg, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for India and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do India and Net Food Importing Developing Countries (NFIDCs) rank globally for maize (corn) — crop residues?
India ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Net Food Importing Developing Countries (NFIDCs): Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-n-content-fao-tier-1/india/net-food-importing-developing-countries-nfidcs/

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<a href="https://climate.statizoid.com/compare/maize-corn-crop-residues-n-content-fao-tier-1/india/net-food-importing-developing-countries-nfidcs/">India vs Net Food Importing Developing Countries (NFIDCs): Maize (corn) — Crop residues</a> — Statizoid

About this data

Indicator
Maize (corn) — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).