Australia vs Peru: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Australia
- Peru
How they compare
Australia currently reports 2.85 kt against 2.7 kt in Peru, a difference of 0.15 kt.
That makes Australia's figure about 1.1 times Peru's.
Across all 65 years both countries report, Australia has been ahead every year.
Australia ranks 46th and Peru ranks 48th of 228 countries.
Australia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.53 kt | 0.7945 kt | 0.74 kt | Australia |
| 1970s | 2.19 kt | 0.9608 kt | 1.23 kt | Australia |
| 1980s | 1.93 kt | 1.06 kt | 0.8702 kt | Australia |
| 1990s | 2.17 kt | 1.13 kt | 1.03 kt | Australia |
| 2000s | 2.39 kt | 1.46 kt | 0.9274 kt | Australia |
| 2010s | 2.36 kt | 1.76 kt | 0.5935 kt | Australia |
| 2020s | 2.34 kt | 1.96 kt | 0.3739 kt | Australia |
| 2030s | 2.72 kt | 2.23 kt | 0.4943 kt | Australia |
| 2050s | 2.85 kt | 2.7 kt | 0.1578 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Australia or Peru?
- Australia, at 2.85 kt against 2.7 kt in Peru as of 2050.
- What is the difference in manure applied to soils — direct emissions between Australia and Peru?
- 0.15 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Peru rank globally for manure applied to soils — direct emissions?
- Australia ranks 46th and Peru ranks 48th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf