Caribbean vs Oceania: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Caribbean
- Oceania
How they compare
Oceania currently reports 4.77 kt against 4.35 kt in Caribbean, a difference of 0.42 kt.
That makes Oceania's figure about 1.1 times Caribbean's.
Across all 65 years both countries report, Oceania has been ahead every year.
Caribbean ranks 31st and Oceania ranks 30th of 228 countries.
Oceania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.67 kt | 2.3 kt | 0.6315 kt | Oceania |
| 1970s | 1.9 kt | 3.06 kt | 1.16 kt | Oceania |
| 1980s | 1.73 kt | 2.85 kt | 1.12 kt | Oceania |
| 1990s | 1.85 kt | 3.26 kt | 1.41 kt | Oceania |
| 2000s | 2.26 kt | 3.7 kt | 1.44 kt | Oceania |
| 2010s | 2.5 kt | 3.81 kt | 1.32 kt | Oceania |
| 2020s | 2.61 kt | 3.78 kt | 1.16 kt | Oceania |
| 2030s | 3.43 kt | 4.34 kt | 0.9159 kt | Oceania |
| 2050s | 4.35 kt | 4.77 kt | 0.4268 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Caribbean or Oceania?
- Oceania, at 4.77 kt against 4.35 kt in Caribbean as of 2050.
- What is the difference in manure applied to soils — direct emissions between Caribbean and Oceania?
- 0.42 kt, with Oceania ahead.
- How many years of comparable data are there for Caribbean and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Oceania rank globally for manure applied to soils — direct emissions?
- Caribbean ranks 31st and Oceania ranks 30th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf