Denmark vs Ecuador: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Denmark
- Ecuador
How they compare
Denmark currently reports 2.6 kt against 2.21 kt in Ecuador, a difference of 0.39 kt.
That makes Denmark's figure about 1.2 times Ecuador's.
Across all 65 years both countries report, Denmark has been ahead every year.
Denmark ranks 49th and Ecuador ranks 51st of 228 countries.
Denmark has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Denmark | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.14 kt | 0.6227 kt | 2.52 kt | Denmark |
| 1970s | 2.88 kt | 0.9335 kt | 1.95 kt | Denmark |
| 1980s | 2.77 kt | 1.09 kt | 1.68 kt | Denmark |
| 1990s | 2.67 kt | 1.26 kt | 1.41 kt | Denmark |
| 2000s | 2.69 kt | 1.33 kt | 1.37 kt | Denmark |
| 2010s | 2.6 kt | 1.41 kt | 1.19 kt | Denmark |
| 2020s | 2.56 kt | 1.31 kt | 1.25 kt | Denmark |
| 2030s | 2.68 kt | 1.95 kt | 0.7366 kt | Denmark |
| 2050s | 2.6 kt | 2.21 kt | 0.3902 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Denmark or Ecuador?
- Denmark, at 2.6 kt against 2.21 kt in Ecuador as of 2050.
- What is the difference in manure applied to soils — direct emissions between Denmark and Ecuador?
- 0.39 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and Ecuador?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Ecuador rank globally for manure applied to soils — direct emissions?
- Denmark ranks 49th and Ecuador ranks 51st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf