Finland vs Uruguay: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Finland
- Uruguay
How they compare
Finland currently reports 0.7225 kt against 0.6996 kt in Uruguay, a difference of 0.0229 kt.
Across all 65 years both countries report, Finland has been ahead every year.
Finland ranks 102nd and Uruguay ranks 105th of 228 countries.
Finland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Finland | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.49 kt | 0.4368 kt | 1.05 kt | Finland |
| 1970s | 1.33 kt | 0.4222 kt | 0.906 kt | Finland |
| 1980s | 1.17 kt | 0.485 kt | 0.6861 kt | Finland |
| 1990s | 0.9258 kt | 0.5538 kt | 0.3719 kt | Finland |
| 2000s | 0.7993 kt | 0.5824 kt | 0.2169 kt | Finland |
| 2010s | 0.7387 kt | 0.6317 kt | 0.107 kt | Finland |
| 2020s | 0.6868 kt | 0.6507 kt | 0.0361 kt | Finland |
| 2030s | 0.7675 kt | 0.6593 kt | 0.1082 kt | Finland |
| 2050s | 0.7225 kt | 0.6996 kt | 0.0229 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Finland or Uruguay?
- Finland, at 0.7225 kt against 0.6996 kt in Uruguay as of 2050.
- What is the difference in manure applied to soils — direct emissions between Finland and Uruguay?
- 0.0229 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Uruguay rank globally for manure applied to soils — direct emissions?
- Finland ranks 102nd and Uruguay ranks 105th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf