Guadeloupe vs Qatar: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Guadeloupe
- Qatar
How they compare
Guadeloupe currently reports 0.0169 kt against 0.014 kt in Qatar, a difference of 0.0029 kt.
That makes Guadeloupe's figure about 1.2 times Qatar's.
The two have swapped places 2 times across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Guadeloupe ranks 201st and Qatar ranks 204th of 228 countries.
Guadeloupe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guadeloupe | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.008 kt | 0.0002 kt | 0.0078 kt | Guadeloupe |
| 1970s | 0.0091 kt | 0.0005 kt | 0.0085 kt | Guadeloupe |
| 1980s | 0.013 kt | 0.0025 kt | 0.0105 kt | Guadeloupe |
| 1990s | 0.0096 kt | 0.0062 kt | 0.0034 kt | Guadeloupe |
| 2000s | 0.0088 kt | 0.0079 kt | 0.0009 kt | Guadeloupe |
| 2030s | 0.0114 kt | 0.0111 kt | 0.0003 kt | Guadeloupe |
| 2050s | 0.0169 kt | 0.014 kt | 0.0029 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Guadeloupe or Qatar?
- Guadeloupe, at 0.0169 kt against 0.014 kt in Qatar as of 2050.
- What is the difference in manure applied to soils — direct emissions between Guadeloupe and Qatar?
- 0.0029 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Qatar?
- 48 years are reported by both, from 1961 to 2050.
- How do Guadeloupe and Qatar rank globally for manure applied to soils — direct emissions?
- Guadeloupe ranks 201st and Qatar ranks 204th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf