Honduras vs Norway: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Honduras
- Norway
How they compare
Norway currently reports 0.8707 kt against 0.8585 kt in Honduras, a difference of 0.0122 kt.
Across all 65 years both countries report, Norway has been ahead every year.
Honduras ranks 92nd and Norway ranks 91st of 228 countries.
Norway has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Honduras | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3377 kt | 0.8419 kt | 0.5042 kt | Norway |
| 1970s | 0.3499 kt | 0.7371 kt | 0.3871 kt | Norway |
| 1980s | 0.3431 kt | 0.7554 kt | 0.4123 kt | Norway |
| 1990s | 0.3537 kt | 0.7574 kt | 0.4037 kt | Norway |
| 2000s | 0.4903 kt | 0.7561 kt | 0.2658 kt | Norway |
| 2010s | 0.5506 kt | 0.7488 kt | 0.1982 kt | Norway |
| 2020s | 0.5592 kt | 0.7446 kt | 0.1854 kt | Norway |
| 2030s | 0.7085 kt | 0.8267 kt | 0.1182 kt | Norway |
| 2050s | 0.8585 kt | 0.8707 kt | 0.0122 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Honduras or Norway?
- Norway, at 0.8707 kt against 0.8585 kt in Honduras as of 2050.
- What is the difference in manure applied to soils — direct emissions between Honduras and Norway?
- 0.0122 kt, with Norway ahead.
- How many years of comparable data are there for Honduras and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Norway rank globally for manure applied to soils — direct emissions?
- Honduras ranks 92nd and Norway ranks 91st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf