Kenya vs Switzerland: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Kenya
- Switzerland
How they compare
Switzerland currently reports 1.3 kt against 1.26 kt in Kenya, a difference of 0.04 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Switzerland ahead.
Kenya ranks 77th and Switzerland ranks 76th of 228 countries.
Switzerland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2595 kt | 1.4 kt | 1.14 kt | Switzerland |
| 1970s | 0.3181 kt | 1.5 kt | 1.19 kt | Switzerland |
| 1980s | 0.4668 kt | 1.47 kt | 1 kt | Switzerland |
| 1990s | 0.6187 kt | 1.31 kt | 0.6878 kt | Switzerland |
| 2000s | 0.7694 kt | 1.2 kt | 0.4277 kt | Switzerland |
| 2010s | 0.9751 kt | 1.17 kt | 0.1936 kt | Switzerland |
| 2020s | 1.12 kt | 1.13 kt | 0.0122 kt | Switzerland |
| 2030s | 1 kt | 1.26 kt | 0.2554 kt | Switzerland |
| 2050s | 1.26 kt | 1.3 kt | 0.033 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Kenya or Switzerland?
- Switzerland, at 1.3 kt against 1.26 kt in Kenya as of 2050.
- What is the difference in manure applied to soils — direct emissions between Kenya and Switzerland?
- 0.04 kt, with Switzerland ahead.
- How many years of comparable data are there for Kenya and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Switzerland rank globally for manure applied to soils — direct emissions?
- Kenya ranks 77th and Switzerland ranks 76th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf