Mali vs Paraguay: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Mali
- Paraguay
How they compare
Paraguay currently reports 0.7454 kt against 0.725 kt in Mali, a difference of 0.0204 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Paraguay ahead.
Mali ranks 99th and Paraguay ranks 98th of 228 countries.
Across the 9 decades both report, Mali averaged higher in 1 and Paraguay in 8.
Head to head by decade
| Decade | Mali | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1434 kt | 0.2289 kt | 0.0855 kt | Paraguay |
| 1970s | 0.1499 kt | 0.3011 kt | 0.1512 kt | Paraguay |
| 1980s | 0.1782 kt | 0.4638 kt | 0.2855 kt | Paraguay |
| 1990s | 0.2077 kt | 0.7104 kt | 0.5028 kt | Paraguay |
| 2000s | 0.336 kt | 0.5384 kt | 0.2024 kt | Paraguay |
| 2010s | 0.4743 kt | 0.5632 kt | 0.0888 kt | Paraguay |
| 2020s | 0.6147 kt | 0.6039 kt | 0.0108 kt | Mali |
| 2030s | 0.5541 kt | 0.6076 kt | 0.0535 kt | Paraguay |
| 2050s | 0.725 kt | 0.7454 kt | 0.0204 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Mali or Paraguay?
- Paraguay, at 0.7454 kt against 0.725 kt in Mali as of 2050.
- What is the difference in manure applied to soils — direct emissions between Mali and Paraguay?
- 0.0204 kt, with Paraguay ahead.
- How many years of comparable data are there for Mali and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Paraguay rank globally for manure applied to soils — direct emissions?
- Mali ranks 99th and Paraguay ranks 98th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf