Malta vs New Caledonia: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Malta
- New Caledonia
How they compare
Malta currently reports 0.0284 kt against 0.0277 kt in New Caledonia, a difference of 0.0007 kt.
Across all 65 years both countries report, Malta has been ahead every year.
Malta ranks 191st and New Caledonia ranks 192nd of 228 countries.
Malta has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Malta | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0134 kt | 0.0086 kt | 0.0048 kt | Malta |
| 1970s | 0.0197 kt | 0.0093 kt | 0.0104 kt | Malta |
| 1980s | 0.0267 kt | 0.011 kt | 0.0157 kt | Malta |
| 1990s | 0.0309 kt | 0.0108 kt | 0.02 kt | Malta |
| 2000s | 0.0297 kt | 0.0115 kt | 0.0182 kt | Malta |
| 2010s | 0.0205 kt | 0.0113 kt | 0.0092 kt | Malta |
| 2020s | 0.0151 kt | 0.0114 kt | 0.0037 kt | Malta |
| 2030s | 0.0298 kt | 0.0185 kt | 0.0113 kt | Malta |
| 2050s | 0.0284 kt | 0.0277 kt | 0.0007 kt | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Malta or New Caledonia?
- Malta, at 0.0284 kt against 0.0277 kt in New Caledonia as of 2050.
- What is the difference in manure applied to soils — direct emissions between Malta and New Caledonia?
- 0.0007 kt, with Malta ahead.
- How many years of comparable data are there for Malta and New Caledonia?
- 65 years are reported by both, from 1961 to 2050.
- How do Malta and New Caledonia rank globally for manure applied to soils — direct emissions?
- Malta ranks 191st and New Caledonia ranks 192nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf