Morocco vs Nicaragua: Manure applied to Soils — Direct emissions (N2O)
Manure applied to Soils — Direct emissions (N2O) over time
- Morocco
- Nicaragua
How they compare
Nicaragua currently reports 0.8286 kt against 0.7676 kt in Morocco, a difference of 0.061 kt.
That makes Nicaragua's figure about 1.1 times Morocco's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Morocco ranks 96th and Nicaragua ranks 95th of 228 countries.
Across the 7 decades both report, Morocco averaged higher in 1 and Nicaragua in 6.
Head to head by decade
| Decade | Morocco | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2057 kt | 0.2878 kt | 0.0821 kt | Nicaragua |
| 1970s | 0.236 kt | 0.3858 kt | 0.1499 kt | Nicaragua |
| 1980s | 0.2715 kt | 0.2907 kt | 0.0193 kt | Nicaragua |
| 1990s | 0.3267 kt | 0.2981 kt | 0.0286 kt | Morocco |
| 2000s | 0.4159 kt | 0.661 kt | 0.2452 kt | Nicaragua |
| 2010s | 0.5373 kt | 0.7483 kt | 0.211 kt | Nicaragua |
| 2020s | 0.5969 kt | 0.8195 kt | 0.2226 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Morocco or Nicaragua?
- Nicaragua, at 0.8286 kt against 0.7676 kt in Morocco as of 2023.
- What is the difference in manure applied to soils — direct emissions between Morocco and Nicaragua?
- 0.061 kt, with Nicaragua ahead.
- How many years of comparable data are there for Morocco and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Morocco and Nicaragua rank globally for manure applied to soils — direct emissions?
- Morocco ranks 96th and Nicaragua ranks 95th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf