Nepal vs Turkey: Manure applied to Soils — Direct emissions
Manure applied to Soils — Direct emissions over time
- Nepal
- Turkey
How they compare
Turkey currently reports 1.92 kt against 1.82 kt in Nepal, a difference of 0.1 kt.
That makes Turkey's figure about 1.1 times Nepal's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Turkey ahead.
Nepal ranks 61st and Turkey ranks 59th of 228 countries.
Across the 9 decades both report, Nepal averaged higher in 5 and Turkey in 4.
Head to head by decade
| Decade | Nepal | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5598 kt | 0.8789 kt | 0.3191 kt | Turkey |
| 1970s | 0.704 kt | 0.8939 kt | 0.19 kt | Turkey |
| 1980s | 0.8875 kt | 0.8709 kt | 0.0166 kt | Nepal |
| 1990s | 1.01 kt | 0.875 kt | 0.1343 kt | Nepal |
| 2000s | 1.21 kt | 0.9505 kt | 0.2549 kt | Nepal |
| 2010s | 1.53 kt | 1.15 kt | 0.3743 kt | Nepal |
| 2020s | 1.55 kt | 1.44 kt | 0.1104 kt | Nepal |
| 2030s | 1.52 kt | 1.55 kt | 0.0251 kt | Turkey |
| 2050s | 1.82 kt | 1.92 kt | 0.0934 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — direct emissions, Nepal or Turkey?
- Turkey, at 1.92 kt against 1.82 kt in Nepal as of 2050.
- What is the difference in manure applied to soils — direct emissions between Nepal and Turkey?
- 0.1 kt, with Turkey ahead.
- How many years of comparable data are there for Nepal and Turkey?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Turkey rank globally for manure applied to soils — direct emissions?
- Nepal ranks 61st and Turkey ranks 59th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf