Cook Islands vs Martinique: Manure applied to Soils — Emissions (CO2eq) from N2O (AR5) (CO2eq N2O)
Manure applied to Soils — Emissions (CO2eq) from N2O (AR5) (CO2eq N2O) over time
- Cook Islands
- Martinique
How they compare
Cook Islands currently reports 2.76 kt against 2.65 kt in Martinique, a difference of 0.11 kt.
The two have swapped places 1 time across 48 shared years of data; in 1961 it was Martinique ahead.
Cook Islands ranks 214th and Martinique ranks 215th of 228 countries.
Across the 7 decades both report, Cook Islands averaged higher in 1 and Martinique in 6.
Head to head by decade
| Decade | Cook Islands | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4947 kt | 4.71 kt | 4.21 kt | Martinique |
| 1970s | 0.5936 kt | 5.09 kt | 4.5 kt | Martinique |
| 1980s | 0.7473 kt | 4.82 kt | 4.07 kt | Martinique |
| 1990s | 1.26 kt | 4.06 kt | 2.8 kt | Martinique |
| 2000s | 1.25 kt | 2.77 kt | 1.53 kt | Martinique |
| 2030s | 1.93 kt | 2.49 kt | 0.5565 kt | Martinique |
| 2050s | 2.76 kt | 2.65 kt | 0.106 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — emissions (co2eq) from n2o, Cook Islands or Martinique?
- Cook Islands, at 2.76 kt against 2.65 kt in Martinique as of 2050.
- What is the difference in manure applied to soils — emissions (co2eq) from n2o between Cook Islands and Martinique?
- 0.11 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Martinique?
- 48 years are reported by both, from 1961 to 2050.
- How do Cook Islands and Martinique rank globally for manure applied to soils — emissions (co2eq) from n2o?
- Cook Islands ranks 214th and Martinique ranks 215th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf