Bangladesh vs Canada: Manure applied to Soils — Emissions (N2O)
Manure applied to Soils — Emissions (N2O) over time
- Bangladesh
- Canada
How they compare
Bangladesh currently reports 8.47 kt against 6.86 kt in Canada, a difference of 1.61 kt.
That makes Bangladesh's figure about 1.2 times Canada's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Canada ahead.
Bangladesh ranks 25th and Canada ranks 28th of 228 countries.
Across the 9 decades both report, Bangladesh averaged higher in 4 and Canada in 5.
Head to head by decade
| Decade | Bangladesh | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.52 kt | 5.65 kt | 3.13 kt | Canada |
| 1970s | 3.05 kt | 5.34 kt | 2.3 kt | Canada |
| 1980s | 2.93 kt | 5.09 kt | 2.17 kt | Canada |
| 1990s | 3.77 kt | 5.15 kt | 1.38 kt | Canada |
| 2000s | 4.52 kt | 5.65 kt | 1.13 kt | Canada |
| 2010s | 5.41 kt | 5.34 kt | 0.0695 kt | Bangladesh |
| 2020s | 6.02 kt | 5.43 kt | 0.5889 kt | Bangladesh |
| 2030s | 6.6 kt | 6.5 kt | 0.0977 kt | Bangladesh |
| 2050s | 8.47 kt | 6.86 kt | 1.61 kt | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — emissions, Bangladesh or Canada?
- Bangladesh, at 8.47 kt against 6.86 kt in Canada as of 2050.
- What is the difference in manure applied to soils — emissions between Bangladesh and Canada?
- 1.61 kt, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Canada?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and Canada rank globally for manure applied to soils — emissions?
- Bangladesh ranks 25th and Canada ranks 28th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf