Barbados vs Iceland: Manure applied to Soils — Emissions (N2O)
Manure applied to Soils — Emissions (N2O) over time
- Barbados
- Iceland
How they compare
Iceland currently reports 0.0964 kt against 0.09 kt in Barbados, a difference of 0.0064 kt.
That makes Iceland's figure about 1.1 times Barbados's.
Across all 65 years both countries report, Iceland has been ahead every year.
Barbados ranks 180th and Iceland ranks 178th of 228 countries.
Iceland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Barbados | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0131 kt | 0.0954 kt | 0.0822 kt | Iceland |
| 1970s | 0.02 kt | 0.1004 kt | 0.0805 kt | Iceland |
| 1980s | 0.0286 kt | 0.1017 kt | 0.0731 kt | Iceland |
| 1990s | 0.0286 kt | 0.0972 kt | 0.0686 kt | Iceland |
| 2000s | 0.0273 kt | 0.0893 kt | 0.062 kt | Iceland |
| 2010s | 0.0327 kt | 0.0925 kt | 0.0598 kt | Iceland |
| 2020s | 0.0371 kt | 0.0902 kt | 0.0531 kt | Iceland |
| 2030s | 0.0529 kt | 0.0935 kt | 0.0406 kt | Iceland |
| 2050s | 0.09 kt | 0.0964 kt | 0.0064 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — emissions, Barbados or Iceland?
- Iceland, at 0.0964 kt against 0.09 kt in Barbados as of 2050.
- What is the difference in manure applied to soils — emissions between Barbados and Iceland?
- 0.0064 kt, with Iceland ahead.
- How many years of comparable data are there for Barbados and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Barbados and Iceland rank globally for manure applied to soils — emissions?
- Barbados ranks 180th and Iceland ranks 178th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf