Botswana vs Iceland: Manure applied to Soils — Emissions (N2O)
Manure applied to Soils — Emissions (N2O) over time
- Botswana
- Iceland
How they compare
Iceland currently reports 0.0964 kt against 0.0926 kt in Botswana, a difference of 0.0038 kt.
Across all 65 years both countries report, Iceland has been ahead every year.
Botswana ranks 179th and Iceland ranks 178th of 228 countries.
Iceland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Botswana | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0461 kt | 0.0954 kt | 0.0492 kt | Iceland |
| 1970s | 0.0685 kt | 0.1004 kt | 0.0319 kt | Iceland |
| 1980s | 0.0811 kt | 0.1017 kt | 0.0205 kt | Iceland |
| 1990s | 0.0608 kt | 0.0972 kt | 0.0364 kt | Iceland |
| 2000s | 0.0551 kt | 0.0893 kt | 0.0342 kt | Iceland |
| 2010s | 0.0426 kt | 0.0925 kt | 0.0498 kt | Iceland |
| 2020s | 0.0292 kt | 0.0902 kt | 0.061 kt | Iceland |
| 2030s | 0.0783 kt | 0.0935 kt | 0.0152 kt | Iceland |
| 2050s | 0.0926 kt | 0.0964 kt | 0.0038 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — emissions, Botswana or Iceland?
- Iceland, at 0.0964 kt against 0.0926 kt in Botswana as of 2050.
- What is the difference in manure applied to soils — emissions between Botswana and Iceland?
- 0.0038 kt, with Iceland ahead.
- How many years of comparable data are there for Botswana and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Iceland rank globally for manure applied to soils — emissions?
- Botswana ranks 179th and Iceland ranks 178th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf