Burundi vs Libya: Manure applied to Soils — Emissions
Manure applied to Soils — Emissions over time
- Burundi
- Libya
How they compare
Burundi currently reports 0.2266 kt against 0.2136 kt in Libya, a difference of 0.013 kt.
That makes Burundi's figure about 1.1 times Libya's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Libya ahead.
Burundi ranks 130th and Libya ranks 132nd of 195 countries.
Across the 9 decades both report, Burundi averaged higher in 4 and Libya in 5.
Head to head by decade
| Decade | Burundi | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0258 kt | 0.0282 kt | 0.0024 kt | Libya |
| 1970s | 0.0438 kt | 0.0425 kt | 0.0014 kt | Burundi |
| 1980s | 0.0527 kt | 0.0636 kt | 0.011 kt | Libya |
| 1990s | 0.0581 kt | 0.0857 kt | 0.0276 kt | Libya |
| 2000s | 0.0747 kt | 0.1036 kt | 0.0289 kt | Libya |
| 2010s | 0.2159 kt | 0.1333 kt | 0.0826 kt | Burundi |
| 2020s | 0.4696 kt | 0.138 kt | 0.3316 kt | Burundi |
| 2030s | 0.1474 kt | 0.1654 kt | 0.018 kt | Libya |
| 2050s | 0.2266 kt | 0.2136 kt | 0.013 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — emissions, Burundi or Libya?
- Burundi, at 0.2266 kt against 0.2136 kt in Libya as of 2050.
- What is the difference in manure applied to soils — emissions between Burundi and Libya?
- 0.013 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Libya?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Libya rank globally for manure applied to soils — emissions?
- Burundi ranks 130th and Libya ranks 132nd of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf