Oman vs Singapore: Manure applied to Soils — Emissions (N2O)
Manure applied to Soils — Emissions (N2O) over time
- Oman
- Singapore
How they compare
Oman currently reports 0.035 kt against 0.0269 kt in Singapore, a difference of 0.0081 kt.
That makes Oman's figure about 1.3 times Singapore's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Singapore ahead.
Oman ranks 197th and Singapore ranks 199th of 228 countries.
Across the 9 decades both report, Oman averaged higher in 6 and Singapore in 3.
Head to head by decade
| Decade | Oman | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0043 kt | 0.0974 kt | 0.0931 kt | Singapore |
| 1970s | 0.0072 kt | 0.1292 kt | 0.1219 kt | Singapore |
| 1980s | 0.0099 kt | 0.0784 kt | 0.0685 kt | Singapore |
| 1990s | 0.0188 kt | 0.0158 kt | 0.003 kt | Oman |
| 2000s | 0.0267 kt | 0.0169 kt | 0.0097 kt | Oman |
| 2010s | 0.0317 kt | 0.021 kt | 0.0106 kt | Oman |
| 2020s | 0.0358 kt | 0.0195 kt | 0.0163 kt | Oman |
| 2030s | 0.0282 kt | 0.0234 kt | 0.0048 kt | Oman |
| 2050s | 0.035 kt | 0.0269 kt | 0.0081 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — emissions, Oman or Singapore?
- Oman, at 0.035 kt against 0.0269 kt in Singapore as of 2050.
- What is the difference in manure applied to soils — emissions between Oman and Singapore?
- 0.0081 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Singapore?
- 65 years are reported by both, from 1961 to 2050.
- How do Oman and Singapore rank globally for manure applied to soils — emissions?
- Oman ranks 197th and Singapore ranks 199th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf