Bhutan vs Vanuatu: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Bhutan
- Vanuatu
How they compare
Vanuatu currently reports 0.0174 kt against 0.0168 kt in Bhutan, a difference of 0.0006 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 188th and Vanuatu ranks 187th of 228 countries.
Across the 9 decades both report, Bhutan averaged higher in 8 and Vanuatu in 1.
Head to head by decade
| Decade | Bhutan | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0086 kt | 0.0039 kt | 0.0046 kt | Bhutan |
| 1970s | 0.0106 kt | 0.0055 kt | 0.0051 kt | Bhutan |
| 1980s | 0.014 kt | 0.0063 kt | 0.0078 kt | Bhutan |
| 1990s | 0.012 kt | 0.007 kt | 0.0051 kt | Bhutan |
| 2000s | 0.0117 kt | 0.0082 kt | 0.0035 kt | Bhutan |
| 2010s | 0.0136 kt | 0.0088 kt | 0.0048 kt | Bhutan |
| 2020s | 0.0143 kt | 0.0069 kt | 0.0074 kt | Bhutan |
| 2030s | 0.0145 kt | 0.0124 kt | 0.0021 kt | Bhutan |
| 2050s | 0.0168 kt | 0.0174 kt | 0.0006 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Bhutan or Vanuatu?
- Vanuatu, at 0.0174 kt against 0.0168 kt in Bhutan as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Bhutan and Vanuatu?
- 0.0006 kt, with Vanuatu ahead.
- How many years of comparable data are there for Bhutan and Vanuatu?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Vanuatu rank globally for manure applied to soils — indirect emissions?
- Bhutan ranks 188th and Vanuatu ranks 187th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf