Botswana vs Iceland: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Botswana
- Iceland
How they compare
Iceland currently reports 0.0288 kt against 0.0276 kt in Botswana, a difference of 0.0012 kt.
Across all 65 years both countries report, Iceland has been ahead every year.
Botswana ranks 179th and Iceland ranks 178th of 228 countries.
Iceland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Botswana | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0138 kt | 0.0284 kt | 0.0147 kt | Iceland |
| 1970s | 0.0204 kt | 0.03 kt | 0.0095 kt | Iceland |
| 1980s | 0.0242 kt | 0.0303 kt | 0.0061 kt | Iceland |
| 1990s | 0.0181 kt | 0.029 kt | 0.0109 kt | Iceland |
| 2000s | 0.0164 kt | 0.0266 kt | 0.0102 kt | Iceland |
| 2010s | 0.0127 kt | 0.0276 kt | 0.0149 kt | Iceland |
| 2020s | 0.0087 kt | 0.0269 kt | 0.0182 kt | Iceland |
| 2030s | 0.0234 kt | 0.0279 kt | 0.0045 kt | Iceland |
| 2050s | 0.0276 kt | 0.0288 kt | 0.0012 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Botswana or Iceland?
- Iceland, at 0.0288 kt against 0.0276 kt in Botswana as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Botswana and Iceland?
- 0.0012 kt, with Iceland ahead.
- How many years of comparable data are there for Botswana and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Iceland rank globally for manure applied to soils — indirect emissions?
- Botswana ranks 179th and Iceland ranks 178th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf