Cabo Verde vs Czechoslovakia: Manure applied to Soils — Indirect emissions
Manure applied to Soils — Indirect emissions over time
- Cabo Verde
- Czechoslovakia
How they compare
Czechoslovakia currently reports 1.53 kt against 0.0259 kt in Cabo Verde, a difference of 1.5 kt.
That makes Czechoslovakia's figure about 59.2 times Cabo Verde's.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Cabo Verde ranks 32nd and Czechoslovakia ranks 30th of 32 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 1.46 kt | 1.45 kt | Czechoslovakia |
| 1970s | 0.0027 kt | 1.55 kt | 1.55 kt | Czechoslovakia |
| 1980s | 0.0065 kt | 1.73 kt | 1.72 kt | Czechoslovakia |
| 1990s | 0.0144 kt | 1.66 kt | 1.65 kt | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Cabo Verde or Czechoslovakia?
- Czechoslovakia, at 1.53 kt against 0.0259 kt in Cabo Verde as of 1992.
- What is the difference in manure applied to soils — indirect emissions between Cabo Verde and Czechoslovakia?
- 1.5 kt, with Czechoslovakia ahead.
- How many years of comparable data are there for Cabo Verde and Czechoslovakia?
- 32 years are reported by both, from 1961 to 1992.
- How do Cabo Verde and Czechoslovakia rank globally for manure applied to soils — indirect emissions?
- Cabo Verde ranks 32nd and Czechoslovakia ranks 30th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf