Egypt vs Uruguay: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Egypt
- Uruguay
How they compare
Uruguay currently reports 0.2973 kt against 0.2851 kt in Egypt, a difference of 0.0122 kt.
Across all 65 years both countries report, Uruguay has been ahead every year.
Egypt ranks 108th and Uruguay ranks 105th of 228 countries.
Uruguay has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0666 kt | 0.1857 kt | 0.1191 kt | Uruguay |
| 1970s | 0.0849 kt | 0.1795 kt | 0.0946 kt | Uruguay |
| 1980s | 0.1014 kt | 0.2061 kt | 0.1047 kt | Uruguay |
| 1990s | 0.1498 kt | 0.2354 kt | 0.0855 kt | Uruguay |
| 2000s | 0.1802 kt | 0.2475 kt | 0.0674 kt | Uruguay |
| 2010s | 0.207 kt | 0.2685 kt | 0.0615 kt | Uruguay |
| 2020s | 0.2323 kt | 0.2766 kt | 0.0442 kt | Uruguay |
| 2030s | 0.2309 kt | 0.2802 kt | 0.0493 kt | Uruguay |
| 2050s | 0.2851 kt | 0.2973 kt | 0.0122 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Egypt or Uruguay?
- Uruguay, at 0.2973 kt against 0.2851 kt in Egypt as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Egypt and Uruguay?
- 0.0122 kt, with Uruguay ahead.
- How many years of comparable data are there for Egypt and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Uruguay rank globally for manure applied to soils — indirect emissions?
- Egypt ranks 108th and Uruguay ranks 105th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf