France vs Net Food Importing Developing Countries (NFIDCs): Manure applied to Soils — Indirect emissions (N2O)

France
5.48 kt
in 2050
Net Food Importing Developing Countries (NFIDCs)
33.9 kt
in 2050
France rank
12th
Net Food Importing Developing Countries (NFIDCs) rank
9th

Manure applied to Soils — Indirect emissions (N2O) over time

  • France
  • Net Food Importing Developing Countries (NFIDCs)
102030196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 33.9 kt against 5.48 kt in France, a difference of 28.42 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 6.2 times France's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

France ranks 12th and Net Food Importing Developing Countries (NFIDCs) ranks 9th of 228 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade France Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 6.12 kt 7.51 kt 1.39 kt Net Food Importing Developing Countries (NFIDCs)
1970s 6.81 kt 9 kt 2.19 kt Net Food Importing Developing Countries (NFIDCs)
1980s 6.95 kt 10.64 kt 3.7 kt Net Food Importing Developing Countries (NFIDCs)
1990s 6.46 kt 13.16 kt 6.69 kt Net Food Importing Developing Countries (NFIDCs)
2000s 6.25 kt 16.74 kt 10.49 kt Net Food Importing Developing Countries (NFIDCs)
2010s 5.89 kt 22.82 kt 16.93 kt Net Food Importing Developing Countries (NFIDCs)
2020s 5.36 kt 26.32 kt 20.97 kt Net Food Importing Developing Countries (NFIDCs)
2030s 5.86 kt 25.59 kt 19.73 kt Net Food Importing Developing Countries (NFIDCs)
2050s 5.48 kt 33.9 kt 28.42 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure applied to soils — indirect emissions, France or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 33.9 kt against 5.48 kt in France as of 2050.
What is the difference in manure applied to soils — indirect emissions between France and Net Food Importing Developing Countries (NFIDCs)?
28.42 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for France and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do France and Net Food Importing Developing Countries (NFIDCs) rank globally for manure applied to soils — indirect emissions?
France ranks 12th and Net Food Importing Developing Countries (NFIDCs) ranks 9th of 228 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Net Food Importing Developing Countries (NFIDCs): Manure applied to Soils — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/manure-applied-to-soils-indirect-emissions-n2o-fao-tier-1/france/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Manure applied to Soils — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 15,473 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf