Georgia vs Israel: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Georgia
- Israel
How they compare
Georgia currently reports 0.097 kt against 0.0882 kt in Israel, a difference of 0.0088 kt.
That makes Georgia's figure about 1.1 times Israel's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 146th and Israel ranks 148th of 228 countries.
Across the 6 decades both report, Georgia averaged higher in 3 and Israel in 3.
Head to head by decade
| Decade | Georgia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0659 kt | 0.0525 kt | 0.0134 kt | Georgia |
| 2000s | 0.0612 kt | 0.0639 kt | 0.0027 kt | Israel |
| 2010s | 0.0398 kt | 0.071 kt | 0.0312 kt | Israel |
| 2020s | 0.0394 kt | 0.0716 kt | 0.0321 kt | Israel |
| 2030s | 0.0824 kt | 0.0793 kt | 0.0031 kt | Georgia |
| 2050s | 0.097 kt | 0.0882 kt | 0.0088 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Georgia or Israel?
- Georgia, at 0.097 kt against 0.0882 kt in Israel as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Georgia and Israel?
- 0.0088 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Israel?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Israel rank globally for manure applied to soils — indirect emissions?
- Georgia ranks 146th and Israel ranks 148th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf