Greece vs Norway: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Greece
- Norway
How they compare
Greece currently reports 0.4067 kt against 0.37 kt in Norway, a difference of 0.0367 kt.
That makes Greece's figure about 1.1 times Norway's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Greece ahead.
Greece ranks 88th and Norway ranks 91st of 228 countries.
Across the 9 decades both report, Greece averaged higher in 8 and Norway in 1.
Head to head by decade
| Decade | Greece | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5122 kt | 0.3578 kt | 0.1543 kt | Greece |
| 1970s | 0.5336 kt | 0.3133 kt | 0.2204 kt | Greece |
| 1980s | 0.4764 kt | 0.3211 kt | 0.1554 kt | Greece |
| 1990s | 0.4343 kt | 0.3219 kt | 0.1124 kt | Greece |
| 2000s | 0.4355 kt | 0.3214 kt | 0.1142 kt | Greece |
| 2010s | 0.3943 kt | 0.3182 kt | 0.0761 kt | Greece |
| 2020s | 0.2792 kt | 0.3165 kt | 0.0373 kt | Norway |
| 2030s | 0.4297 kt | 0.3514 kt | 0.0783 kt | Greece |
| 2050s | 0.4067 kt | 0.37 kt | 0.0367 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Greece or Norway?
- Greece, at 0.4067 kt against 0.37 kt in Norway as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Greece and Norway?
- 0.0367 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Greece and Norway rank globally for manure applied to soils — indirect emissions?
- Greece ranks 88th and Norway ranks 91st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf