Haiti vs Uruguay: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Haiti
- Uruguay
How they compare
Uruguay currently reports 0.2973 kt against 0.2929 kt in Haiti, a difference of 0.0044 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Uruguay ahead.
Haiti ranks 106th and Uruguay ranks 105th of 228 countries.
Across the 9 decades both report, Haiti averaged higher in 1 and Uruguay in 8.
Head to head by decade
| Decade | Haiti | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1562 kt | 0.1857 kt | 0.0294 kt | Uruguay |
| 1970s | 0.1961 kt | 0.1795 kt | 0.0166 kt | Haiti |
| 1980s | 0.1012 kt | 0.2061 kt | 0.1049 kt | Uruguay |
| 1990s | 0.0974 kt | 0.2354 kt | 0.138 kt | Uruguay |
| 2000s | 0.1505 kt | 0.2475 kt | 0.0971 kt | Uruguay |
| 2010s | 0.1543 kt | 0.2685 kt | 0.1142 kt | Uruguay |
| 2020s | 0.1567 kt | 0.2766 kt | 0.1199 kt | Uruguay |
| 2030s | 0.2106 kt | 0.2802 kt | 0.0696 kt | Uruguay |
| 2050s | 0.2929 kt | 0.2973 kt | 0.0044 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Haiti or Uruguay?
- Uruguay, at 0.2973 kt against 0.2929 kt in Haiti as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Haiti and Uruguay?
- 0.0044 kt, with Uruguay ahead.
- How many years of comparable data are there for Haiti and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Haiti and Uruguay rank globally for manure applied to soils — indirect emissions?
- Haiti ranks 106th and Uruguay ranks 105th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf