Honduras vs Norway: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Honduras
- Norway
How they compare
Norway currently reports 0.37 kt against 0.3649 kt in Honduras, a difference of 0.0051 kt.
Across all 65 years both countries report, Norway has been ahead every year.
Honduras ranks 92nd and Norway ranks 91st of 228 countries.
Norway has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Honduras | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1435 kt | 0.3578 kt | 0.2143 kt | Norway |
| 1970s | 0.1487 kt | 0.3133 kt | 0.1646 kt | Norway |
| 1980s | 0.1458 kt | 0.3211 kt | 0.1752 kt | Norway |
| 1990s | 0.1503 kt | 0.3219 kt | 0.1716 kt | Norway |
| 2000s | 0.2084 kt | 0.3214 kt | 0.113 kt | Norway |
| 2010s | 0.234 kt | 0.3182 kt | 0.0842 kt | Norway |
| 2020s | 0.2377 kt | 0.3165 kt | 0.0788 kt | Norway |
| 2030s | 0.3011 kt | 0.3514 kt | 0.0503 kt | Norway |
| 2050s | 0.3649 kt | 0.37 kt | 0.0051 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Honduras or Norway?
- Norway, at 0.37 kt against 0.3649 kt in Honduras as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Honduras and Norway?
- 0.0051 kt, with Norway ahead.
- How many years of comparable data are there for Honduras and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Norway rank globally for manure applied to soils — indirect emissions?
- Honduras ranks 92nd and Norway ranks 91st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf