Ireland vs Uganda: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Ireland
- Uganda
How they compare
Ireland currently reports 1.45 kt against 1.36 kt in Uganda, a difference of 0.09 kt.
That makes Ireland's figure about 1.1 times Uganda's.
Across all 65 years both countries report, Ireland has been ahead every year.
Ireland ranks 39th and Uganda ranks 41st of 228 countries.
Ireland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ireland | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.2 kt | 0.0453 kt | 1.15 kt | Ireland |
| 1970s | 1.44 kt | 0.0677 kt | 1.37 kt | Ireland |
| 1980s | 1.43 kt | 0.0978 kt | 1.33 kt | Ireland |
| 1990s | 1.55 kt | 0.2127 kt | 1.34 kt | Ireland |
| 2000s | 1.65 kt | 0.3272 kt | 1.33 kt | Ireland |
| 2010s | 1.62 kt | 0.5322 kt | 1.09 kt | Ireland |
| 2020s | 1.58 kt | 0.6905 kt | 0.8865 kt | Ireland |
| 2030s | 1.56 kt | 0.8024 kt | 0.7536 kt | Ireland |
| 2050s | 1.45 kt | 1.36 kt | 0.0856 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Ireland or Uganda?
- Ireland, at 1.45 kt against 1.36 kt in Uganda as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Ireland and Uganda?
- 0.09 kt, with Ireland ahead.
- How many years of comparable data are there for Ireland and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Uganda rank globally for manure applied to soils — indirect emissions?
- Ireland ranks 39th and Uganda ranks 41st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf