Panama vs Tunisia: Manure applied to Soils — Indirect emissions (N2O)
Manure applied to Soils — Indirect emissions (N2O) over time
- Panama
- Tunisia
How they compare
Tunisia currently reports 0.148 kt against 0.1446 kt in Panama, a difference of 0.0034 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Panama ahead.
Panama ranks 137th and Tunisia ranks 136th of 228 countries.
Across the 9 decades both report, Panama averaged higher in 7 and Tunisia in 2.
Head to head by decade
| Decade | Panama | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0412 kt | 0.0224 kt | 0.0189 kt | Panama |
| 1970s | 0.0455 kt | 0.0329 kt | 0.0126 kt | Panama |
| 1980s | 0.0562 kt | 0.0402 kt | 0.016 kt | Panama |
| 1990s | 0.0719 kt | 0.0574 kt | 0.0146 kt | Panama |
| 2000s | 0.0901 kt | 0.0827 kt | 0.0074 kt | Panama |
| 2010s | 0.1081 kt | 0.1022 kt | 0.0059 kt | Panama |
| 2020s | 0.1162 kt | 0.1111 kt | 0.005 kt | Panama |
| 2030s | 0.1191 kt | 0.121 kt | 0.0019 kt | Tunisia |
| 2050s | 0.1446 kt | 0.148 kt | 0.0034 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Panama or Tunisia?
- Tunisia, at 0.148 kt against 0.1446 kt in Panama as of 2050.
- What is the difference in manure applied to soils — indirect emissions between Panama and Tunisia?
- 0.0034 kt, with Tunisia ahead.
- How many years of comparable data are there for Panama and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Panama and Tunisia rank globally for manure applied to soils — indirect emissions?
- Panama ranks 137th and Tunisia ranks 136th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf