Sudan (former) vs Turkey: Manure applied to Soils — Indirect emissions
Manure applied to Soils — Indirect emissions over time
- Sudan (former)
- Turkey
How they compare
Sudan (former) currently reports 0.8185 kt against 0.815 kt in Turkey, a difference of 0.0035 kt.
The two have swapped places 3 times across 51 shared years of data; in 1961 it was Turkey ahead.
Sudan (former) ranks 57th and Turkey ranks 59th of 228 countries.
Across the 6 decades both report, Sudan (former) averaged higher in 3 and Turkey in 3.
Head to head by decade
| Decade | Sudan (former) | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1326 kt | 0.3735 kt | 0.241 kt | Turkey |
| 1970s | 0.1819 kt | 0.3799 kt | 0.198 kt | Turkey |
| 1980s | 0.2802 kt | 0.3701 kt | 0.0899 kt | Turkey |
| 1990s | 0.4478 kt | 0.3719 kt | 0.0759 kt | Sudan (former) |
| 2000s | 0.7704 kt | 0.404 kt | 0.3664 kt | Sudan (former) |
| 2010s | 0.8298 kt | 0.387 kt | 0.4428 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure applied to soils — indirect emissions, Sudan (former) or Turkey?
- Sudan (former), at 0.8185 kt against 0.815 kt in Turkey as of 2011.
- What is the difference in manure applied to soils — indirect emissions between Sudan (former) and Turkey?
- 0.0035 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Sudan (former) and Turkey?
- 51 years are reported by both, from 1961 to 2011.
- How do Sudan (former) and Turkey rank globally for manure applied to soils — indirect emissions?
- Sudan (former) ranks 57th and Turkey ranks 59th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure applied to Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf