Armenia vs Sierra Leone: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Armenia
- Sierra Leone
How they compare
Armenia currently reports 1.63 kt against 1.46 kt in Sierra Leone, a difference of 0.17 kt.
That makes Armenia's figure about 1.1 times Sierra Leone's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 126th and Sierra Leone ranks 128th of 228 countries.
Across the 6 decades both report, Armenia averaged higher in 4 and Sierra Leone in 2.
Head to head by decade
| Decade | Armenia | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.03 kt | 0.7627 kt | 0.2675 kt | Armenia |
| 2000s | 1.11 kt | 0.7852 kt | 0.3249 kt | Armenia |
| 2010s | 1.21 kt | 1.58 kt | 0.3647 kt | Sierra Leone |
| 2020s | 1.11 kt | 1.8 kt | 0.6898 kt | Sierra Leone |
| 2030s | 1.45 kt | 1.1 kt | 0.3463 kt | Armenia |
| 2050s | 1.63 kt | 1.46 kt | 0.1684 kt | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Armenia or Sierra Leone?
- Armenia, at 1.63 kt against 1.46 kt in Sierra Leone as of 2050.
- What is the difference in manure left on pasture — direct emissions between Armenia and Sierra Leone?
- 0.17 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Sierra Leone?
- 34 years are reported by both, from 1992 to 2050.
- How do Armenia and Sierra Leone rank globally for manure left on pasture — direct emissions?
- Armenia ranks 126th and Sierra Leone ranks 128th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf